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  • Kusina Ni Tess

Kusina Ni Tess 237 Ellis St

237 Ellis St, San Francisco, CA
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Breakfast All Day
A La Carte In-House
Sides
Sweets
Drinks
Party Trays

Breakfast All Day

Breakfast All Days

  • Hotsilog

    Fried tasty Filipino hotdog, garlic fried rice and fried egg.
    $13.50
  • Tuyosilog

    Dried salted herring (5ea.), garlic fried rice and fried egg. Spiced vinegar is perfect condiment for this breakfast.
    $12.50
  • Spamsilog

    Fried Spam, garlic fried rice and fried egg.
    $14.00
  • Combisilog

    Combination plate with sausage, hotdog, spam, garlic fried rice and fried egg.
    $14.00
  • Longsilog

    Sweet pork sausage, garlic fried rice and fried egg.
    $15.00
  • Lumpiasilog

    Tasty pork lumpia , garlic fried rice and fried egg.
    $14.50
  • Manoksilog

    Fried marinated leg quarter, garlic fried rice and fried egg.
    $14.50
  • Bangsilog

    Bangsilog is a Filipino dish that is a combination of a fried deboned milkfish, fried garlic rice and fried egg.
    $14.50
  • Pork Barbecuesilog

    Pork barbecue skewers, Fried garlic rice and fried egg.
    $15.50
  • Tosilog

    Fried savory sliced pork, garlic fried rice and fried egg.
    $17.50
  • Cornsilog

    Corned beef hash that has been fortified in flavor with garlic, onion, tomatoes, potatoes and some seasoning partnered with garlic fried rice and fried egg.
    $17.50
  • Tapsilog

    Saucy Beef Tapa, garlic fried rice and fried egg.
    $17.50
  • Lechonsilog

    Crispy fried pork belly served with garlic fried rice and fried egg.
    $21.00
  • Pork Adobosilog

    Pork adobo served with fried garlic rice and fried egg.
    $15.50
  • Chicken Adobosilog

    Chicken stew made of drumettes, soy sauce, vinegar, garlic, onion black whole pepper. Served with garlic fried rice and fried egg.
    $15.50
  • Talongsilog

    Eggplant Omelette, garlic fried rice and sweet pork sausages.
    $16.00
  • Embotidosilog

    Sliced Filipino-style meatloaf paired with garlic fried rice and an over easy fried egg.
    $14.50
  • Dinuguansilog

    Pork blood stew served with fried garlic rice and fried egg.
    $15.50
  • Ginilingsilog

    With ground pork, potatoes, green peas, carrots, bell peppers, garlic and tomatoes this stew is so hearty and tasty. Very good combination with garlic fried rice and fried egg.
    $15.50
  • Pares Silog

    This is a delicious stewed beef and tendon with savorier broth combined with garlic fried rice and fried egg. (Beef tendons contain less cholesterol than fatty meat and rich in collagen.) Not good for individuals with gout
    $17.50
  • Sisigsilog - THURSDAYS

    $17.50

A La Carte In-House

Chicken

  • Chicken Adobo

    A classic Filipino dish made of savory Chicken drumettes with vinegar, soy sauce, garlic, onion, black pepper, seasoning and a bit of sugar.
    $7.50+
  • Chicken Afritada

    Tender chicken drumettes simmered w ith soy sauce, carrots, potatoes, and bell peppers, cheese, liverwurst in a savory tomato-based sauce.
    OUT OF STOCK
    $7.50+
  • Chicken Liver

    Filipino dish featuring tender chicken liver simmered in a tangy, savory and garlicky sauce with boiled egg.
    OUT OF STOCK
    $10.00+

Beef

  • Tapa

    Tender slices of beef in a savory sauce made of sugar, soy sauce, Worcestershire sauce, garlic, water and some seasoning, perfect for a hearty meal.
    $10.00+
  • Beef Pares

    Beef pares is a stewed beef and beef tendon with savorier broth. It is cooked with five spices, garlic, onion, ginger, and brown sugar which make it so filling and delicious. (Beef tendons contain less cholesterol than fatty meat and rich in collagen.) Not good for individuals with gout.
    $10.00+
  • Corned Beef Hash

    Corned Beef Hash is one of the Filipino favorite breakfast dish. It is made of shredded chunks of beef, potatoe, garlic, onion, sugar and black pepper with some seasoning.
    $10.00+
  • Nilagang Balbacua - Wednesdays

    Nilagang Balbacua is a very tasteful stew made of beef tendon, trotters, cabbage, grean beans, bokchoy, green onion and chicken bouillon seasoning.
    $18.00
  • Beef Kare-Kare

    Beef Kare-Kare is a traditional Filipino stew known for its rich, savory-sweet peanut sauce and fork-tender meat together with some vegetables.
    OUT OF STOCK
    $19.00

Veggie

  • Pinakbet

    Pinakbet is a savory vegetarian dish. It has kabocha, bittermelon, eggplant, green beans, tomato, garlic and onion with a bit of seasoning.
    OUT OF STOCK
    $7.00+
  • Ginatang Sitaw Kalabasa

    Ginataang Kalabasa is a rich and creamy Filipino vegetable stew made of squash, green bean, coconut milk, garlic, onion, black plepper and some seasoning.
    $7.00+
  • Laing

    Laing is an awesome Filipino dish made of taro leaves, coconut milk, ginger, garlic and chili flakes with some seasoning. Very rich, creamy and nourishing Filipino vegetable dish.
    OUT OF STOCK
    $7.00+
  • Mongo

    Ginisang mongo soup is a Filipino favorite cooked with spinach, bittermelon, pork rind, garlic, onion and tomatoe. It is usually partnered with fried fish or pork chopped.
    $7.00+
  • Chayote Shoots w/ Pork

    Chayote shoots and ground pork sautéed together, highlighting the fresh, leafy greens and savory meat.
    OUT OF STOCK
    $8.00+
  • Adobong Sitaw w/ Pork

    Adobong sitaw with pork is a Filipino dish featuring pork and long beans braised in a savory and tangy adobo sauce.
    OUT OF STOCK
    $8.00+

Pork

  • Pork Adobo

    A classic Filipino dish made of savory tender pork cubes with vinegar, soy sauce, garlic, onion, black pepper, seasoning and a bit of sugar.
    $8.00+
  • Kaldareta

    Pork caldereta is a flavorful Filipino stew of pork simmered in tomato sauce, garlic, onion, diluted peanut butter paste, cheese, and some seasoning.
    OUT OF STOCK
    $8.00+
  • Bicol Express

    Tender pork cubes simmered in a creamy coconut milk with chili flakes, sliced jalapeno peppers, spices and seasoning.
    OUT OF STOCK
    $8.00+
  • Menudo

    Pork Menudo is a classic Filipino tomato-based stew. It consists of diced pork, liver pate, cheese, soy sauce, worcestershire sauce, potatoes, and carrots, all simmered in a rich tomato sauce base.
    $8.00+
  • Pork Picadillo

    Picadillo is made of ground pork cooked with onions, garlic, tomato, pepper, carrot, green peas, spices and seasoning.
    OUT OF STOCK
    $8.00+
  • Dinuguan

    Pork Dinuguan is a rich, savory Filipino stew made with diced pork shoulder simmered in a dark, tangy gravy of pig's blood, vinegar, garlic, onion, tomato, jalapeño and chili peppers.
    $8.00+
  • Sinigang

    Pork Sinigang is a delightful sour soup made with pork, vegetables, and tamarind-flavored broth. It's hearty, tasty and perfect for cold weather.
    $8.00+
  • Pata Kare-Kare

    Pata Kare-Kare is a very tasteful stew made of pork hock, kabocha and peanut butter sauce with garlic, onion, cabbage, grean beans, eggplant, bokchoy and a bit of seasoning.
    OUT OF STOCK
    $18.00
  • Sisig -Thursday

    Pork Sisig is a famous Filipino dish made of first boiled, and then grilled lastly chopped pork ear before mixing it with onions, pepper, jalapeno, mayonnaise, lemon juice and seasoning.
    $10.00+
  • Bopis

    Bopis is a spicy, savory, and tangy Filipino delicacy featuring finely minced pork stomach sautéed with garlic, onions, chili peppers, and vinegar.
    OUT OF STOCK
    $10.00

Fish

  • Paksiw Na Bangus

    Paksiw na Bangus is a Filipino dish made of milkfish (bangus), eggplant bitter melon, ginger slowly simmered in spices and vinegar.
    OUT OF STOCK
    $12.00
  • Sarciadong Tilapia ( 2hr notice)

    Sarciadong Tilapia is a delicious Filipino style fish stew made of fried fish simmered in tomatoes, garlic, onions and eggs.
    $25.00

Sides

  • Hotdog ea.

    Fried jumbo naturally smoked hotdog.
    $2.75
  • Pork Longanisa 3ea.

    Savory pork longanisa, a Filipino sausage, perfect for a quick, flavorful bite.
    $6.00
  • Spam 3ea.

    Fried Spam with reduced sodium for a savory, satisfying bite.
    $6.00
  • Tuyo 5ea.

    Salty dried herring, perfect for a quick, savory bite. One of the favorite for breakfast choices with garlic fried rice and fried egg.
    $5.00
  • Embotido ea.

    Steamed and fried meatloaf made of ground pork, carrots, raisins, gree peas, cheese, spam, egg, and sweet pickled relish.
    $14.00
  • Fried Egg ea.

    $2.50
  • Pork Lumpia 6ea.

    Filipino-style spring rolls filled with pork , vegetables and oyster sauce wrapped in a thin crispy shell.
    $7.00
  • Fried Chicken ea.

    Boiled and Crispy fried chicken marinated in a blend of salt, pepper, and aromatic spices
    $7.00
  • Chopped Onions

    $3.00
  • Fried Veggie Lumpia ea.

    Crispy egg roll filled with sweet yam, carrot, garlic, onion, and bean sprouts in a spring roll wrapper.
    $2.25
  • Pancit Palabok (25 min wait)

    This rice noodle comes with egg, tofu, cream of mushroom, garlic, lemon and fried pork rinds cooked to order.
    OUT OF STOCK
    $14.00
  • Pancit Gusado (25 min wait)

    Pancit Guisado is made of rice noodle, few shredded chicken, garlic, onion, carrot, cabbage, celery, pork rind, soy sauce , black pepper and lemon.
    $14.00
  • Fried Garlic Rice

    Steamed Rice, chopped garlic, salt, pepper and green onions stir-fried to perfection.
    $5.50
  • Pork Tocino

    Sliced pork cured in a sweet and savory mixture of sugar, salt, garlic and pineapple juice fried to perfection for a delightful taste experience
    $13.50
  • Lechon Kawali

    Crispy deep-fried pork belly, seasoned to perfection for a savory delight.
    $16.00
  • Salted Egg w/ Tomato

    $6.50
  • Soup

    $1.50
  • Rice

    $4.00
  • Chopped Tomatoe

    $3.50
  • Fried Deboned Milkfish

    Crispy fried milkfish marinated in vinegar, garlic, and salt for a tangy, savory delight
    $7.00
  • Fried Tilapia

    Crispy fried tilapia, seasoned to your preference, offering a delightful crunch and savory taste
    $18.00
  • Fried Pompano

    Crispy deep-fried whole fish, tender, moist white flesh, seasoned to perfection for a savory delight.
    $18.00
  • Pork BBQ ea.

    $4.25
  • Chicharon

    $7.00
  • Pork Longanisa 5ea.

    Savory pork longanisa, a Filipino sausage, perfect for a quick, flavorful bite.
    $10.00
  • Pork BBQ 5ea.

    $20.00
  • Pork BBQ 3ea.

    $12.00
  • Pork BBQ 4ea.

    $16.00
  • Pork Longanisa 4ea.

    $8.00
  • Pork Longanisa ea.

    $2.25

Sweets

  • Turon Langka ea.

    Banana saba and ripe jackfruit wrapped in a spring roll, coated with caramelized sugar
    $2.25
  • Turon Ube ea.

    Crispy spring rolls filled with sweet banana and purple yam (ube), caramelized in a golden glaze.
    OUT OF STOCK
    $2.25
  • Leche Flan

    Leche Flan is a Filipino dessert made with egg yolks, milk, sugar, and vanilla extract. It is steamed in small baking pan.
    $6.50
  • Purple Yam

    In filipino we call this dessert Ube Halaya. It is made of purple yam, milk, butter and sugar.
    $6.50
  • Halo-halo

    A delightful Filipino dessert with crushed ice, milk, flan, ice cream, ube, sweetened beans, and fruits.
    $10.00
  • Suman Cassava

    Suman cassava is a Filipino tasty snack made of grated yucca, brown sugar, and coconut milk in banana leaves.
    $2.25
  • Suman Antala ea. bundle

    Rice cake made of coconut milk and glutinous rice wrapped in banana leaves, perfect with sweet sauce or sugar.
    $3.50

Drinks

  • Regular Coke

    $2.50
  • Diet Coke

    $2.50
  • Coke Zero

    $2.50
  • 7Up

    $2.50
  • Sunkist

    $2.50
  • Calamansi Juice

    $3.00
  • Mango Juice

    $3.00
  • Coconut Juice

    $3.68
  • Purified Water

    $1.50

Party Trays

Trays

  • Pancit Guisado*

    $70.00
  • Pork Lumpia 72ea.

    $84.00
  • Laing

    $90.00
  • Ginataang Sitaw Kalabasa

    $95.00
  • Pinakbet

    $95.00
  • Chicken Adobo

    $100.00
  • Chicken Afritada

    $100.00
  • Pork Kaldareta

    $110.00
  • Pork Adobo

    $110.00
  • Bicol Express

    $110.00
  • Pork BBQ Skewers 25ea.

    $100.00
  • Pork Menudo

    $110.00
  • Pork Picadillo

    $110.00
  • Pork Dinuguan

    $110.00
  • Beef Tapa

    $140.00
  • Beef Pares

    $140.00
  • Pork Pochero

    $130.00
  • Rice

    $40.00
  • Garlic Fried Rice

    Stirred-Fried long grain rice with garlic, chicken bouillon, salt and green onion.
    $55.00
  • Beef Kare-Kare

    $140.00
  • Pork Sisig

    $140.00
  • Paksiw Na Pata

    $130.00

Sisigsilog - THURSDAYS

$17.50

Customize your item

Group Special Request

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Kusina Ni Tess Location and Hours

(415) 351-1169
237 Ellis St, San Francisco, CA 94102
Open now • Closes at 2PM
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